Description
These quick and easy 3-ingredient air fryer bagels combine all-purpose flour, baking powder, and Greek yogurt to create a delicious homemade bagel with minimal effort and no yeast required. Perfectly golden and soft on the inside, these bagels can be customized with your favorite toppings and made in just 20 minutes using an air fryer.
Ingredients
Scale
Dry Ingredients
- 1 cup all-purpose flour (or gluten-free flour)
- 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
Wet Ingredients
- 1 cup plain Greek yogurt
Optional
- 1 egg (for egg wash)
- Assorted toppings like Everything Bagel Seasoning
Instructions
- Mix dry ingredients: In a mixing bowl, combine the flour, baking powder, and kosher salt thoroughly to ensure even distribution of leavening agents and seasoning.
- Add Greek yogurt: Add the plain Greek yogurt to the dry mixture and mix until a slightly crumbly dough forms; it should hold together but be soft.
- Knead dough: Transfer the dough onto a floured surface and knead gently until smooth to develop a more cohesive texture, about 1-2 minutes.
- Shape bagels: Divide the dough into four equal pieces, shape each piece into a log, and then pinch the ends together to form a classic bagel shape.
- Apply egg wash and toppings: Brush the tops of each bagel with beaten egg for a shiny, golden crust and sprinkle your preferred toppings such as Everything Bagel Seasoning.
- Preheat air fryer: Preheat your air fryer to 350°F (175°C) to prepare for baking the bagels evenly.
- Cook bagels: Place the shaped bagels in the air fryer basket, spaced about two inches apart to allow air circulation; cook for 10 minutes, checking at 8 minutes to ensure they are golden brown and cooked through.
Notes
- If using gluten-free flour, ensure it’s a blend suitable for baking breads for best texture.
- Egg wash is optional but recommended for a glossy finish and helps toppings stick better.
- Check bagels a few minutes early in the air fryer to prevent over-browning, as wattage and models vary.
- Serve warm with cream cheese, butter, or your favorite spreads.
- Store leftovers in an airtight container and reheat in the air fryer or toaster oven for best results.
